When people refer to Hhuangshan’ s specialties, the baked wheat cake must be on the list. At the first sight of it, you may have no willingness to eat it because the shape of it likes crab’s shell, to some degree, is ugly; however, you can not deny the excellent smell of it. At your first bite, you can feel the crust of it crunchy and crispy. Then, you can’t wait to have another bite. You will get the stuffing in it——the dried vegetable with unique flavor that is salty with a little sweet and the fat that is oily but not greasy. Can you imagine how amazing the taste that your mouth is full of these three ingredients? When you finish it, you will be astounded with the lasting fragrance in your mouth.
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